|@skyblue:**Recipe Name** |Orange Balsamic Vinaigrette|@skyblue:**Submitted by** |Steve Tow|
|@skyblue:**Source** |Web Site|@skyblue:**Source Description** |allrecipes.com|
|@skyblue:**Base** |Vegetable|@skyblue:**Course** |Side Dish|
|@skyblue:**Difficulty** |Easy|@skyblue:**Prep Time** |1-10 Minutes|
|@skyblue:**Servings** |4|@skyblue:**Ethnicity**|American|

**Ingredients:**
  * 1/4 Cup(s) orange juice
  * 1/4 Cup(s) olive oil
  * 2 Tablespoon(s) balsamic vinegar
  * 2 Teaspoon(s) honey
  * 1 Tablespoon(s) dijon mustard 

**Directions:** \\ Mix all ingredients together with wisk.

Goes great with a mixed greens/beet/candied nuts/goat cheese salad. 

**Nutritional Info:** \\ Unknown.